Showing posts with label jars. Show all posts
Showing posts with label jars. Show all posts

Friday, May 23, 2014

GOOOOOAAAAALLLLLS


I would really appreciate someone following me around with a vuvuzela and blowing it wildly anytime I accomplish anything. It would make life oh so much more exciting!

Anyway, goals! Since drunk me decided to blab about my weight loss goals to my boyfriend (see my other blog). I figured I might as well share with you all my gardening and farming goals for this year. Something about transparency and accountability go hand in hand with accomplishment, right?

I want to be able to can enough tomatoes, pickles, and preserve enough potatoes that I don’t have to buy any all winter. Because well, I'm cheap and  I don't like eating pesticides or BPA. Plus, I always played "pioneer" when I was little and I am a little curious to see how hard it would have been to survive only on what I could produce. I'm just ramping up to it. SLOWLY! I’m not sure how it will work out with the potatoes yet, but here is to hoping!

I also want to make several more batches of jelly and herbal preserves. The house I just bought has a crab apple, apple, and apricot tree; in addition to the apple, peach, and pear trees up at my grandpa’s place. So canned and frozen fruit, jams, and jellies should abound! Provided I don’t kill myself mowing all the danged grass. I am so glad that I am going to have a bigger kitchen to work with!

Granted before I can play with that shiny big kitchen I have to gut the bathroom, add a second bath, rip up carpet and refinish floors, and repaint; but by God when I get all that done I will be up to my eyeballs in jelly!

Well, after I still manage to fix fence, get hay put up with Cap, and try to clean and repair the barn and grainery. Oh, and help dad clean out and sort all the stuff in my grandpa's sheds and greenhouse. But after that!

Or it will be next year and I can start my grand plans all over again. Whichever comes first, right? There is always tomorrow!

Wednesday, July 17, 2013

Canning Swag

I really wanted to name this post: I <3 blue Balls. You know, the jars! But I didn't. Because I love you.

So, in other news, there is such a thing as canning swag. Who knew?

Let me introduce you to my new love, Ball’s 100 year commemorative blue pint jars. We met last night, and it was love at first sight. Captain America asked me to come in the house and presented me with a giant box and a pocket knife. What did I find inside, but 18 of these beauties all packaged up and waiting to be my partners in crime! Hats off to Captain America and his ability to pick up and act on my weird wants. All it took was me mentioning seeing them in my favorite blog, Chickens in the Road and they magically appeared!

Remind me to pickle him something next week. That boy is going to drown in jam and chutney. I mean affection, affection! *sigh* Food is "intense like", right?

Clear glass jars seem so plain next to them. I mean I can can tomatoes and they’ll look purple! Green beans are going to be SO green this year! My pantry is going to be a freaking work of art! I can hardly wait to try them. It’s a good thing that tomatoes are ripening, cucumbers are out in full force, and the beans are blooming; because next week, next week, these babies are being put to the test!

Can you see heaven parting, and light shining down?
Is that only in my head?
Ahhh-ahhh-ahhh <-angelic chorus