I was talking with one of my friends about a fantasy land where we would run away with our boyfriends and live in a cottage somewhere. In the course of the conversation she started talking about farming and how she wouldn't know what to do with herself, so Captain America and I would have to be in charge of it. I tried to tell her that it was easy, but something must have gotten lost in the translation.
How do you sum up the love, the angst, the freedom, and the responsibility in a few sentences? How do you explain the pure exultant joy that you can feel from successfully doing something that felt insurmountable: mowing and baling a field of hay on your own, helping birth a calf, falling in instant love with a baby chick, making food from dirt? Or the heart wrenching despair and loss that you feel when Murphey's law hits and everything that can possibly go wrong does: all the equipment breaks - repeatedly, it rains on your hay, animals die, gardens wither?
Surely this is what she must feel like when she tells me about music, or other friends try to explain what moves them. It is so frustrating to have something that you love so much, and be unable to verbalize that love to share it with your loved ones. To explain how easy and wonderful your passion is to someone who doesn't share it is exceedingly difficult.
Being a farmer isn't about mechanical skill, ability to build fence, knowledge of livestock medicine, or any of the hundred other chores that pop in my head - though those things do help. But being a farmer is so much less, and so much more than that. It is heart. It is love. It is fortitude.
Being a farmer is cow paths that wind through the woods as a child's Yellow Brick Road. It is climbing atop a pile of round bales and serenading a herd of cows like you're a pop star. It is watching a thousand loved ones slowly age and die, or be swiftly executed in their prime. It is holding newborn kittens and helping bird's to their nests. It is standing in a hayfield during a surprise thunderstorm surrounded by 200 freshly made square bales that are going to have to be shaken out and dried again so they can be rebaled without molding, and finding the ability to cry, curse and laugh your way through it again and again. It is being aware and entangled with both the highs and the lows of life; and having so much love for that life, plant or animal, that you get up and keep going even when it feels pointless, overwhelming, and you question your sanity.
I don't know. Maybe it is genetic. Somewhere in our DNA is code for red or green tractors next to the one that determines our eye color. Maybe it is environmental. How could I ever leave my adoring herd of fans? After all they are the only ones who like my singing, and most of my songs were about them and the horses anyway.
Maybe it is a combination of both that gives anyone the determination to pursue their passion. Heart and fortitude, baby. That's what makes me a farmer.
Showing posts with label garden. Show all posts
Showing posts with label garden. Show all posts
Thursday, July 3, 2014
What makes a farmer?
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Monday, May 12, 2014
Stop being a weatherman.
I saw this photo on Facebook last Friday, and all I can do
is heartily agree. I feel like my life has been a non-stop whirlwind lately. I have always enjoyed being busy. It is one of
the reasons I love living on a farm. I don’t know what to do with myself when
there isn’t some chore or project to work on. I’m not big on relaxing with television
or movies (to the point that I am pretty sure it drove my college roommate
crazy because I couldn’t sit through a show without leaving to do dishes or
something else productive). Tis the season for that to shine I suppose. Spring
is always a time of growth and rapid change. There is always a flurry of
activity that leads into the growing season. This year’s has just been even crazier
than usual.
My grandpa passed away in February leaving me with a bunch
of outbuildings to clean and rehab, in addition to a LOT more grass to mow, and
a ton of exciting (but overwhelming) opportunities. In addition to that, I
bought a house. Because, hey, why not compound that overwhelming amount of
yard, with another two acre yard. Go big or go home, right?
Right. Check. Got that. Did that. Own the t-shirt. Damn near
started a business printing the t-shirt because I just can’t say no to adding
more things to my plate. AHHH! Stress is exhilarating!!! Until it isn’t.
Halfway through getting my garden in last week I about had a
meltdown. I had already smushed my hand between the rather large lawn mower and
a tree – leading me to believe that prayer must work because the accident
really should have removed fingers or at least broken something. My guardian
angel has got some overtime coming her way! Anyway, in addition to pain priming
myself for a crying spree; I had let myself become obsessed with my to do list.
Anyone who lives on a farm, no matter how big or small, should realize one
thing about farms and to do lists. Farms make NEVER ENDING to do lists.
Seriously, something is always coming up. There is always a garden to weed, or
a fence to fix, a barn to repair, livestock to check, plants to water, grass to
cut, invasive plants to kill… I think you get the idea. You will never accomplish
everything on the list. Plain and simple. You have to do what you can, when you
can, and try to not drive yourself insane by impulse buying ten bags of organic
potatoes that were on sale for $1.99/ five pounds and trying to process them
during planting season. It does not end well.
Though I have found that I can process ten pounds of
potatoes over my hour long lunch break, and that Captain America has some
awesome potato chopping skills. Yay date night! (Despite this, I still have 10
pounds to go. WHOO!)
Anyway, to summarize: I was trying to mow well over fifteen
acres of yard, plant my entire garden, process 50 pounds of potatoes, figure
out how to remodel a bathroom, stress about moving things around up at grandpa’s
so that the massive fixing spree can happen, and stay on top of my regular
chores in the three hours of daylight that I had after work. In three days. Because
it was going to start raining Thursday and not stop until this week. Plus, I
have plans virtually every weekend. On a side note volunteering at the food
pantry in St. Louis Saturday was incredibly rewarding, though a bit disturbing.
Who on earth donates opened products (Mm, half used quinoa! Not sketchy at
all!) and cans that expired in 1999? Really guys?
I like to call last week my extreme exhaustion challenge. It
makes it seem much happier that way. In the midst of it, my mom gave me some
very good advice: “Stop spending your
life trying to be a weatherman and predicting when the storm will hit. You’re
obsessing with when the rain is going to come rather than enjoying the
sunshine!” I would like to say that I immediately stopping
stressing/crying/working myself sick and really got that statement, but it took
me a few days. I was very good about enjoying the little things with grandpa
when he was alive. I stopped and admired the clouds and the sunshine with him,
but since he has gone I have been (maybe distracting myself from grief?)
overwhelming myself with responsibilities, trying desperately to maintain and
do things the way he would have wanted. It is the same with the neighbor’s
house I purchased, I want to care for it the way Evelyn and Ralph always did.
I want to honor their memory with my actions, but at some
point I have to admit that I am just one person and I can’t take care of things
the way that three people were able to. At the end of the day it doesn’t matter
that the grass isn’t immaculate, because it is just going to grow again. And
the land is mine to care for now, not theirs. I need to be a good steward, but by
God if I want to rearrange the buildings that are falling down on themselves and have to be rebuilt anyway to
suit my goals I should. I shouldn’t make myself crazy over it.
What is the point in having everything to take care of if I
can’t stop and enjoy it? If I don’t get in the habit now, I will make a habit
of not enjoying it that will be very hard to break. I will always have too much
to finish; and this making everything a priority bit that I have been doing
lately is only serving to make me insane, and make nothing a priority.
So, here is to better prioritizing, and not making myself sick with guilt when I want a damned pedicure. Ha!
Wednesday, July 17, 2013
Canning Swag
I really wanted to name this post: I <3 blue Balls. You know, the jars! But I didn't. Because I love you.
So, in other news, there is such a thing as canning swag. Who knew?
So, in other news, there is such a thing as canning swag. Who knew?
Let me introduce you to my new love, Ball’s 100 year commemorative blue pint jars. We met last night, and it was love at first sight. Captain America asked me to come in the house and presented me with a giant box and a pocket knife. What did I find inside, but 18 of these beauties all packaged up and waiting to be my partners in crime! Hats off to Captain America and his ability to pick up and act on my weird wants. All it took was me mentioning seeing them in my favorite blog, Chickens in the Road and they magically appeared!
Remind me to pickle him something next week. That boy is going to drown in jam and chutney. I mean affection, affection! *sigh* Food is "intense like", right?
Clear glass jars seem so plain next to them. I mean I can can tomatoes and they’ll look purple! Green beans are going to be SO green this year! My pantry is going to be a freaking work of art! I can hardly wait to try them. It’s a good thing that tomatoes are ripening, cucumbers are out in full force, and the beans are blooming; because next week, next week, these babies are being put to the test!
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| Can you see heaven parting, and light shining down? Is that only in my head? Ahhh-ahhh-ahhh <-angelic chorus |
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Thursday, June 20, 2013
Baby pictures
Houston, we have squashes!
Seriously, they are so precious I don't know how I am going to eat them. Oh wait, with butter. Mmm mm. Garden fresh goodness!
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| Aren't they adorable? |
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| Grow, grow into a delicious dinner baby squash! |
Seriously, they are so precious I don't know how I am going to eat them. Oh wait, with butter. Mmm mm. Garden fresh goodness!
Monday, May 20, 2013
Death to Buttercups!
I have been away for awhile dealing a family emergency. I am really not good at being creative when I am stressed. Actually, I am not good for much except laying around in various positions of pathetic on the couch when I am depressed stressed; which is what I have been.
That is one reason I love being on a farm so much. It gives me a reason to get up. I can’t wallow all day in my pajamas. Well, okay I can, but pajama pants and hay don’t merge well together; and it is really hard to wallow when the calves are bouncing and the joy of the world in spring is beating your senses down. Stupid beautiful spring days mocking me with their serenity and joy when all I want to do is wallow. Ah well, inevitably the pretty days and responsibility win out and I am back to being normal. Albeit somewhat resentfully so when I came up from the depths again just as we had hay down! I kinda wish I would have wallowed just one more day!
Things in the garden are growing well. Sorta. We had both a record low (frost, YAY!) and a record high (why is it 93 in May? WHY?!?) Lettuce is up and ready to be thinned and the radishes are almost ready to be eaten! I actually snuck three last night and they were GREAT! Strawberries are starting to ripen, and blueberries are formed and ready to go. The winter garlic and shallots are almost ready to dig, and my potatoes are huge already. The corn is not coming up like I would like, and neither are the beans, but I am thinking of heading out to buy a packet of seeds or two and start again with them. The weird weather in southern IL might be the cause. Or birds. Or rabbits. Who knows! But I am blaming the super cold ground temperature for killing my precious babies. Oh well, that’s how it goes. Good thing I can still go to the grocery store if I need to!
In other news I started a low carbohydrate lifestyle change last Monday, and so far so great! I have had a few strawberry and apple cravings, but I have not missed bread at all. I think it is going to dove tail well with my desire to eat more in season fruits and vegetables out of my garden and from the farmer’s market. I didn’t realize it before but all of the lettuce, radishes, squash, zucchini, pumpkins, asparagus, peppers, and pumpkins are acceptable for a low carb menu. That works great for me, because I prefer cheesey baked summer squash to Kraft blue box any day of the week. I got both of my parents involved too, so I get the social aspect of eating with them without the Chinese take-out calories. Win win!
In other news, we spent all weekend updating the garden, trying to see what was going to pull through, and what was a goner. It was unseasonably warm, and I was a little too dramatic about being hot. Dad borrowed my grandpa’s tractor and used the manure spreader all day to remove Mt. Horseapple and the Cowpoopia Mounds from our landscape. Finally. Unfortunately, dad left the gate open when he got done. That inevitably led to the cows getting loose. Reports say that dad rushed inside because he needed back up and long story short mom had to herd cows in a bath towel. I am glad her super powers are still working (and that I was in a theater with my phone off, darn!).
We also identified the yellow flower of doom (IE Creeping Buttercup) which has taken over our pastures. It looks as if my Memorial weekend is going to be full of plant killer. That stuff is highly invasive, toxic to animals, kills grass, and it is very caustic when mown. It has to go. Good thing it should only take SEVEN years of spraying for us to eradicate it. Ugh. There goes the fence fixing or barn cleaning that I had planned!
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| Death to Buttercups! |
Tuesday, April 9, 2013
Gardens, Cows, and Wine. What a weekend!
Are you ready for gratuitous cow pictures? I sure as heck hope you are because I have them ready to go.
I had a ball out with some friends on Friday and had to drag myself up to work in the garden on what has to be one of the most beautiful days to date this year. It was pretty enough that the not sleeping was definitely worth it! I let the cows loose in the yard over the weekend while I was out tilling my garden and could keep an eye on them, and boy were they happy. Until it all went wrong and I had to put them back out on their pasture. They are a little pissed now that they are contained in their pasture again, but someone ate some of mom’s butterfly bush. And her lovage. And a couple bites of day lily. And they destroyed a few herb garden markers. I think you get the point. They are heathens. Bad, bad cows.
My friends at Two Amigos in Sonoma, CA heard of my gardening adventure and asked me to take a couple shots for their Facebook page as well. If you are ever in Sonoma check them out! Their wine is phenomenal, and they are great people!
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| I started out my adventure in photography strong. Picturesque, right? |
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| Then Brisket was like, "Whatcha doin'? Can I eat that?" |
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| And, I was like, "Oh hey, Brisket! How's it goin'?" |
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| And then I was like, "I have such pretty cows." |
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| And then I realized that I had a purpose. "Dammit! The wine, Lauren! Focus! Don't let yourself be distracted!" |
Also, prepare yourselves because we have two newborn calves. I’m sure I won’t be able to keep myself from more cow photos. They are so darn cute!
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Wednesday, April 3, 2013
So, I made a tiller.
And on Tuesday I looked down at my planned garden and said, “Damn. I don’t want to hoe that.” So, I made a tiller.
I said, I need something to break up the dirt, destroy all the weeds, push past the rocks and the buried walnut shells, take a beating and work it all again and again until the ground is perfect. So, I made a tiller.
I need a tool that will help me out as I try to garden. Reliable enough that I know it is going to work when I need it to, but low maintenance enough that I am not going to have to fiddle with it when I want to use it. Something strong enough to bust through roots and rocks and run for hours on end in crappy conditions until the job is through. So, I made a tiller.
I said, “I need a partner that can have my back and work the clay, loam, and sand with equal ferocity. That can push through compost and spread it through the soil for all those roots to find. To be there for me in evenings and on weekends after I finish my forty hour work week and actually start my work.” So, I made a tiller.
If you don’t get the reference, check out this commercial.
And yes, yesterday I did assemble my tiller. I am not remotely mechanically inclined so I am ridiculously proud of myself. I even assembled it all with the tools that live in the back of the four wheeler, because I’m awesome at farm stuff. Or it was just that easy to assemble. Whatever. It is held together with wing nuts, but I loaded it with gearbox lube all by myself and everything! I feel so bad ass!
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| Or, at least I felt bad ass until I noticed that the damn cord wrap was in the wrong spot. |
So, I made a tiller!
Thursday, March 28, 2013
Companion Planting
I am by no means an expert on companion planting. In fact this is my first attempt. I have been doing a lot of research into the subject and thought that I would share a little of the insight I have found. So, I made you a table.
Well, actually I made me a table because I'm a little tweaked like that, but I'm sharing it with you because I have found so much conflicting information!
Please keep in mind that these are just suggestions that I have found online and in books. I have no experience with them yet, but I will certainly keep you posted!
Tuesday, March 26, 2013
Saturday, March 23, 2013
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